A natural world, a natural frame.
I won’t be posting for another week, so here is my “sending off” pic to myself until I return.
Shortcake and Mojitos! An unexpected foray into food photography. Fun, and harder than it seemed, especially in composing the shot in a dynamic setting (people were moving around the kitchen), finding the best manual settings and framing the shot. Some of my others were rejects due to too high ISO noise.
So far I think my pictures have been higher in contrast. I wanted to try something that was not so stark in color, softer, yet vivid. I think I was successful to some degree with these. Learning much about manual settings.
After my hard lesson the other day mentioned here, I decided to return to see if I was right in my diagnosis (f-stop too low). I took another series of photos of the two trees in full manual mode, starting at 5.0 f-stop and going all the way to 22, adjusting the shutter speed and ISO accordingly.
When I got home, I noticed a stark difference in the uncorrected sharpness of the photos, especially between f-stops 6.3 and 10. After 10 they started to lose sharpness. F.22 was very soft. It seems that a tripod may be required for f-stops 10 and above when not increasing the ISO (I tried to avoid that as much as possible, but did it when the shutter speed decreased below 100).
This was a better shot in terms of its sharpness, but I think the overall composition of the two tress from the first session is better (link above – the last pic in the series is the best shot).
Here it is at f-stop 8.0, 1/250: